This addictively delicious sweet/salty recipe is one of the vegetarian/vegan restaurant’s classics
By marc summers
A sunny-coloured, fruit-filled dish that’s full of exciting textures and flavours
By Jenni Linford
This crunchy, colourful salad is perfect for using this seasonal treat
By Rukmini Iyer
A classic bake studded with sultanas and a lemony sharpness that cuts through the richness - this is a winner
By Sarah Mann-Yeager
A healthier way to celebrate with dairy this Shavuot that’s bursting with texture, colour and flavour
By Meliz Berg
The classic cookie gets to join in the Shavuot fun
By Jane Dunn
Make Shavuot special with these cool and creamy bars
By Victoria Prever
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A classic combination on a crisp, gingery biscuit base
By Carmel Sarano
By Eloise Head
This summery bake offers a range of deliciously summery flavours – perfect for Shavuot
By honey & co
Honeyed haloumi explodes with flavour when paired with sweet, juicy cherry tomatoes and creamy chickpeas
By Fabienne Viner-Luzzato
Two deliciously dairy fillings for your Purim bakes
By Amir Batito
Cheese-based fritters tick all the boxes for the perfect Chanukah supper
By Claire Thomson
Super simple and perfect for a Shavuot buffet
By John Torode and Lisa Faulkner
Super simple gluten free starter or party nibble for your Shavuot celebrations
By Becky Excell
Celebrate Chanukah with these deliciously moreish, crunchy cheesy nuggets that are ready to nosh in no time
By Christina Kynigos